ABOUT US
ABOUT US
Our Story
In 2009, we set up our very first store in Gandhi Bazaar, Bengaluru with one vision: With an efficient team delighting customers and driving growth through unique products and initiatives, we have grown to 110 outlets, spread across the continent. Hatti Kaapi had its humble beginnings in one of the traditional coffee growing districts of Karnataka.
Uncompromising in Quality
Quality of ingredients is what sets great food apart from good food. Which is why we handpick our ingredients so that we can gaurantee a top-tier culinary experience.
Green Initiatives
We understand that taking care of Mother Earth is our responsibility and have initiated several green practices keeping this in mind. We serve filter coffee in earthen pots and use biodegradable cups and plates. Used coffee grounds are packed and given away, complimentary, at our stores. These coffee grounds are great fertilizers for the garden.
Social Responsibilities
Since the beginning of our journey, we have strongly believed in creating equal opportunities for everyone and have embedded this as a part of our culture. We are proud to have the senior citizens and the specially abled as a part of our workforce. They make such a great difference for us everyday at our work and truly represent the vision of our rganisation.
From bean to cup
We take care of the whole process, from picking of the ripest mountain coffee cherries to the roasting of the beans for
the best tasting cup in the world.
